Baking and Bread Making Courses
MARG & MAREE’S SPECIALTY COOKING DEMONSTRATION CLASSES
June - September 2010
To join our demonstrations there is a one off membership payment of $45, payable at the first demonstration you attend. This then entitles you to attend as many demonstrations as you wish ongoing and to receive regular roster, specials and new products updates.
Bookings are essential.
Please note, we are unable to accommodate babies or children at our demonstrations.
Cranberry Rye Loaf and Easy Fruit Cake - 1 hour duration
A lovely fruit loaf perfect for fruit toast or a cheese platter. The easy fruit cake is a simple, economical cake with just a handful of ingredients. It keeps well and will become a favourite for school and work lunches or those quick morning teas!
Tuesday 8 June 1pm OR 7pm
Wednesday 16 June 1pm OR 7pm
Saturday 26 June 11.30am
Chia Bread and Fridge Cookies - 1 hour duration
Chia seeds are becoming known as a “super food” containing the highest plant source of Omega 3, complete proteins and a high fibre source. Chia seeds are wonderful in bread adding a good texture, moisture and nutritional value without necessarily making a heavily grained loaf. Fridge cookie mixture keeps in the fridge or freezer so you have cookies ready to cook at any time. Choose from a range of delicious flavours.
Tuesday 13 July 1pm OR 7pm
Wednesday 14 July 1pm OR 7pm
Saturday 7 August 11.30am
Frozen Chocolate Mousse & Chocolate, Coconut and Hazelnut Slice - 1 hour duration
A demonstration of recipes that will call you, the challenge for you at home will be can you stop at one piece?
Monday 16 August 1pm OR 7pm
Thursday 19 August 1pm OR 7pm
Saturday 21 August 11.30am
1/2 DAY WORKSHOPS AVAILABLE A great gift idea for that special but hard to buy for person!
see HANDS ON WORKSHOP page.