Hands on Workshops
BREAD MAKING
This 1/2 day hands on workshop is great for anyone who wants to learn the basics of making bread by hand. Learn to mix and shape doughs, make a high tin loaf, rolls, french sticks and coffee scrolls. Participants will be able to take home their freshly baked goodies. Cost $90, all inclusive. Maximum participants 6.
Next Available Workshops – Booking Now – ring (03) 9455 1611
Friday 3 February 10am – 2pm
Saturday 4 February 9.30am – 1.30pm
Tuesday 28 February 10am – 2pm
Saturday 17 March 9.30am – 1.30pm
Focaccia, Crusty Rolls and Doughnuts
This 1/2 day hands on workshop is suitablefor anyone who has learnt the basics of bread making and wants more. Learn to make focaccia, crusty rolls and melt in your mouth doughnuts (deep fried but definitely not greasy!). Participants will be able to take home their freshly baked goodies. Cost $90, all inclusive. Maximum participants 6.
Next Available Workshops – Booking Now – ring (03) 9455 1611
Saturday 28 April 9.30am – 1.30pm
CHOCOLATE TECHNIQUES
This 1/2 day hands on workshop is perfect for those who have an interest in learning the many techniques of decorating cakes with chocolate. The workshop includes covering cakes, making chocolate panels, wraps, chards, spikes, truffles, curling and dipping. Included in the workshop fee are ingredients to make 2 chocolate cakes, participants are required to make these cakes and bring to the workshop. Each participant will go home with their beautifully decorated 2 tier masterpiece cake. Cost $100, all inclusive. Maximum participants 6.
Next Available Workshops – Booking Now – ring (03) 9455 1611
Saturday 3 March 9.30am – 1.30pm
Saturday 5 May 9.30am – 1.30pm
Thursday 10 May 9.30am – 1.30pm
MODERN FRUIT CAKE
This 3 week, 6 hours course will teach you the skills to successfully ice and decorate a celebration fruit cake. Cover your cake with almond and fondant ready to roll icing then decorate with beautiful modern designs. Cost $55 plus materials. Maximum participants 8.
Next Available Workshops – Booking Now – ring (03) 9455 1611
MORE DATES RELEASED 2012
MOTHERS’ DAY CAKE
This 3 hour course will teach you the skills to successfully ice and decorate a gorgeous cake just perfect for Mothers’ Day or any other special occasion. Cover your mud cake with beautifully embossed chocolate fondant ready to roll icing then decorate with stunning chocolate leather rose spray and patterned drapes. Cost $35 plus materials. Maximum participants 8.
Next Available Workshops – Booking Now – ring (03) 9455 1611
NEW DATES RELEASED 2012
TRADITIONAL CHRISTMAS CAKE
This 3 week, 6 hour course will teach you the skills to successfully ice and decorate a Christmas cake (or any celebration cake). Cover a Christmas cake with almond and fondant ready to roll icing then decorate with beautiful sugar art Christmas roses, holly and pine cones. Cost $55 plus matarials.
Next Available Workshops
NEW DATES RELEASED 2012
CUPCAKES
Good for ideas and tips if you have a birthday coming up or a special occasion where you need to bring a plate. This 3 hour class is a mix of demonstration and hands on with simple techniques for making and decorating cupcakes. Aimed at the novice, using buttercream, fondant and chocoalte you will learn a range of piping skills and easy, effective decorating ideas. Cost $50, all inclusive. Maximum participants 12.
Next Available Workshops – Booking Now – ring (03) 9455 1611
Friday 10 February 10am – 1pm
Saturday 11 February 10am – 1pm
Saturday 24 March 10am – 1pm
Monday 26 March 10am – 1pm
CHRISTMAS CHARACTER CUPCAKES
More wonderful ideas for cupcakes. Learn how to make cute Christmas character cupcakes using roll out fondant. Make 6 different themes. Cost $35 plus materials. Maximum participants 10.
Next Available Workshops – Booking Now – ring (03) 9455 1611
Friday 9 December 10am – 12noon – booked
ANIMAL CHARACTER CUPCAKES
More wonderful ideas for cupcakes. Learn how to make cute animal character cupcakes using roll out fondant. Make 6 different themes. Cost $35 plus materials. Maximum participants 10.
Next Available Workshop dates – Booking Now – ring 03 9455 1611
NEW DATES RELEASED 2012
BEGINNERS FLOWER CLASSES
These classes will be held over 3 weeks with each session running for 2 hours. You will make fabulous life like roses, sweetpea and jasmine all arranged in a beautiful spray suitable for the top of a celebration cake such as wedding, engagement, 21st, anniversary and special birthday. Learn techniques using cutters and also hand moulded flowers and leaves. The class will also include a few little pieces suitable for cupcakes. Cost $55 plus materials. Maximum partipants 10.
Next Available Workshops – booking now ring 03 9455 1611
Friday 24 February, 2 March, 9 March 10am – 12noon
Wednesday 29 February, 7 March, 14 March 6pm – 8pm
LIVING CARD – another flower workshop good for beginners
This workshop will be held over 3 weeks with each session running for 2 hours. You will make a wonderful floral arrangement framed in a fondant card. Filled with gorgeous tiny carnations and daisies you will love this project, suitable for the top of a celebration cake or even as a lovely keepsake. Cost $55 plus materials. Maximum partipants 10.
Next Available Workshops dates released 2012.
ADVANCED FLOWER CLASSES No 1.
Due to the success of beginners’ flowers we are now running an advanced class for those that want to learn more. These classes will be held over 3 weeks with each session running for 2 hours. You will make beautiful Sugar Art Orchids and Liliums, the most popular flowers for the special occasion cake or wedding cake. Cost $55 plus materials. Maximum partipants 10.
Next Available Workshop dates – Booking Now – ring 03 9455 1611
NEW DATES RELEASED 2012
ADVANCED FLOWER CLASSES No 2
We are now running another advanced class in flowers for those who have attended the beginners and advanced 1 courses. These classes will introduce the Classic Arum Lily and the ever popular Azalea. The class will be held over 3 weeks with each session running for 2 hours. Cost $55 plus materials. Maximum partipants 10.
Next Available Workshop dates released 2012
ADVANCED FLOWER CLASSES No 3.
These classes will be held over 3 weeks with each session running for 2 hours. You will make beautiful Sugar Art Magnolia and Cherry Blossom. Beginners Flowers is a pre-requisite for this class. Cost $55 plus materials. Maximum partipants 10.
Next Available Workshop date released 2012
NEW ADVANCED FLOWER CLASS – Spring Flowers
These classes will be held over 3 weeks with each session running for 2 hours. Cost $55 plus materials. Maximum partipants 10.
Next Available Workshop date released 2012
NEW ADVANCED FLOWER CLASS – Australian Native Flowers
These classes will be held over 3 weeks with each session running for 2 hours. Cost $55 plus materials. Maximum partipants 10.
Next Available Workshops – booking now ring 03 9455 1611
NEW DATES RELEASED 2012
WILTON’S CAKE DECORATING COURSE 1 -Discover Cake Decorating
We are very excited to now offer the new Wilton’s Cake Decorating Course 1. Learn the Wilton method of cake decorating covering, working with buttercream, borders, icing flowers and the Ribbon Rose, writing, drop flowers, stars and shells, figure piping, character cakes, pattern transfers and more. The course runs over 4 weeks.
Cost $180, included in this cost is 8 hours tuition – 4 weeks x 2 hours, a Wilton Course 1 Kit and a Wilton student lesson plan booklet, some other materials will need to be supplied by participants. Maximum partipants 10.
Next Available Workshops – Booking Now – ring (03) 9455 1611
Thursday 23 February, 1 March, 8 March, 15 March 10am – 12noon
Thursday 23 February, 1 March, 8 March, 15 March 6pm – 8pm
Monday 21 May, 28 May, 4 June, 18 June 10am – 12noon (no class Mon 11 Queen’s birthday)
Monday 21 May, 28 May, 4 June, 18 June 6pm – 8pm (no class Mon 11 Queen’s birthday)
WILTON’S CAKE DECORATING COURSE 2 – Flowers and Borders
Build on the skills you learned in Course 1 with this wonderful 4 week course. Master elegant new borders featuring rosettes, reverse shells and rope designs. Give your cakes incredible dimension with the addition on Colour Flow decorations. Create lovely new flowers like rosebuds, lilies, daisies, daffodils, mums and more. Use these flowers in a grand finale, an impressive basket cake using the interwoven basketweave technique.
Next Available Workshops booking now
Tuesday 17 April, 24 April, 1 May, 8 May 10am – 12noon
Tuesday 17 April, 24 April, 1 May, 8 May 6pm – 8pm
WILTON’S CAKE DECORATING COURSE – Fondant and Gum Paste
For those who are eager to learn more wonderful Wilton skills. In this 4 week course you’ll explore an incredible array of richly detailed flowers, borders and accents using these dough like icings. Begin by creating the perfect smooth surface to show off your decorations, as you cover a cake and base board with fondant. Learn the secrets of handling, cutting and tinting fondant and gum paste. Add beautiful textured effects such as punched strips and appliques. And create the perfect finishing touch to your cakes as you craft many breathtaking blossoms, including a multi-layer fantasy flower.
Cost $180, included in this cost is 8 hours tuition – 4 weeks x 2 hours, a Wilton Course Kit and a Wilton student lesson plan booklet, some other materials will need to be supplied by participants. Maximum partipants 10.
Next Available Workshops – Booking Now – ring (03) 9455 1611
Wednesday 23 May, 30 May, 6 June, 13 June 10am – 12noon
Wednesday 23 May, 30 May, 6 June, 13 June 6pm – 8pm
SUGARCRAFT MODELLING
If you are in need of some relaxation therapy and help to relieve stress, come along to these workshops in basic Sugarcraft Modelling. You will be amazed what is possible with these simple and fun classes.
Cute Characters For Cupcakes
Learn to make a selection of cute little characters both four legged and two legged to decorate your cupcakes. Fun and easy to do. Cost $35 plus materials. Maximum partipants 9.
Next Available Workshops booking now 9455 1611
NEW DATES RELEASED 2012
PLEASE NOTE: We are unable to accommodate babies or children at our workshops.